Rosie Fortescue X The Social Kitchen Supper Club
I had the best evening with The Social Kitchen. The presentation was utterly divine and the food was beyond delicious. Determined to make my own dinner parties just as beautiful and hopefully equally as delicious!
A heavenly evening surrounded by friends, flowers and tables heaving with a cornucopia of delicious food just begging to be eaten (and Instagrammed!)
The evening was truly magical in setting and decoration but above all the food. Dani managed to completely deliver the soulful nature of food her mother’s food translated: inclusive yet delicious. The entire meal was explosively flavoursome and a personal highlight for me had to be the mango pudding. I have made numerous times since and is now a firm favourite in our household.
We had such a wonderful evening at the launch of The Social Kitchen. Everything was eyewateringly beautiful, from the location, the table decor & of the course the food. Every course was delicious – in fact we’ve never tasted food quite like it!
The most beautiful evening. Everything from the venue, to the table display and of course the food was presented incredibly and obviously tasted sensational too. That desert table – one of the best I’ve ever seen.
My evening at the Social Kitchen Supper Club was phenomenal. The flavours, the recipes, the thought, the preparation the serving was all exceptional. I ate everything again again and again and at the end of the evening was presented with a beautiful book of recipes. The best bit about the Supper Club is the friendly, relatable curators Dani and Polly, who dine with you like friends, bringing a warm, family like dining experience. This is a must!