Creative Event & Tablescape Styling

Side Dishes

Rosemary & Caramelised Pecan Hassle-Back Butternut Squash
GRILLED CORN OR AS I CALL THEM MILLIE’S
GRILLED ARTICHOKES
Courgette Curls
Pretty hummus
Zaatar Hassle Back Sweet Potatoes
Honey Glazed Parsnips

This is the simplest of recipes but tastes so delicious that I could eat them all day. Ingredients  Parsnips Rock salt Garlic salt Olive oil Honey Method Pre heat the…
Crispy Baked Brussel Sprouts

Ingredients  Drizzle of: Olive oil Honey Sprinkle of: Paprika Garlic salt Rock salt Pepper Method Pre heat the oven at 180c Cut the brussel sprounts into halves Massage the ingredients…
Honey Glazed Miso Aubergine

Ingredients  2 medium aubergine / eggplant Sesame oil Sauce  3 tbsp sweet miso paste 2 tbsp honey 2 tsp tamari 2 tsp hot water 2 tsp mirin Tiny pinch…